American Ginseng
American Ginseng
Authentic American Ginseng Root (1 oz)
American Ginseng is deeply rooted in North American herbal tradition and is considered cooling and far less stimulating than its Asian counterpart, Panax Ginseng. A fantastic alternative to coffee, Ginseng helps boost energy and brain function without jitters or the unwelcome caffeine crash.* American Ginseng may also help maintain normal blood sugar levels, improve immune function, and promote overall calm.*
See also White Ginseng Powder and Red Ginseng Root.
Function: Energy Boost, Immune Support, Blood Sugar Support*
Taste: Bitter with a touch of earthy sweetness
Ingredients: Authentic American Ginseng Root (Panax quinquefolius)
Directions: Grate the root or grind it coarsely using an herb or coffee grinder
Steep 1 tsp American Ginseng Root for every 8 oz of water
Recommended Water Temperature: 212˚F
Steeping Time: 5 - 7 minutes
Before attempting to treat yourself with ginseng or add it to your nutritional program, consult your physician. Ginseng interacts negatively with some medication.
Ginseng Varieties
Panax Ginseng, or Asian Ginseng, is classified as white ginseng or red ginseng based on how it is processed. Our White Ginseng Powder is ground from peeled and naturally dried ginseng root, while Red Ginseng is steamed whole, then dried, which produces its characteristic red hue.
According to Traditional Chinese Medicine, both red and white ginseng are considered “warming” and promote “yang” energy, though red is thought to be more stimulating. By contrast, American Ginseng is considered energetically cooling and supportive of “yin” energy.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, or prevent disease. Do not use during pregnancy, while nursing, on medication, or for prolonged periods of time without the supervision of a qualified health practitioner.
