Superfood Powder

Organic Ashwagandha Root Powder (1 oz)

Also known as Indian ginseng or winter cherry, Ashwagandha has been used for thousands of years in Ayurvedic medicine. It is a multipurpose adaptogen with potent antioxidant properties that can help support the nervous system and immune health.*

Ashwagandha may also help with maintaining optimal health by boosting energy, promoting restful sleep, and regulating mood and stress.* Nourish yourself and bring balance to both body and mind with this rejuvenating herb.*

Easily incorporate Ashwagandha powder into your daily routine by adding it to lattes or blending it into smoothies.

Shop our healing tea blend using Ashwagandha Root: Female Vitality

Function: Stress Reduction, Sleep Support, Energy Boost*

Taste: Bitter, mild earthy quality

Ingredients: Organic Ashwagandha Root Powder

Directions: Dissolve 1/2 tsp of Ashwagandha Powder into 8 oz of water
Recommended Water Temperature: 212˚F

Astragalus Root Powder (1 oz)

Astragalus Root has a long history of use in traditional Chinese medicine for improving energy levels and increasing resistance to stress.* Also known as huang qi, Astragalus is an immunostimulant and can help build resistance to viruses and bacteria.*

Containing three beneficial plant compounds – saponins, flavonoids, and polysaccharides – astragalus offers potent antioxidant, anti-aging, and anti-inflammatory properties.

Function: Immune Support, Anti-Inflammatory, Anti-Aging, Heart Health*

Taste: Mildly sweet and earthy

Ingredients: Astragalus Root Powder

Directions: Dissolve 1/2 tsp of Astragalus Powder into 8 oz of water
Recommended Water Temperature: 212˚F

Ban Lan Gen (Isatis Root) Powder (1 oz)

One of the most popular antiviral herbs in Chinese herbal medicine, Ban Lan Gen is traditionally used to combat early cold symptoms and support overall respiratory health.* Banlangen, or Isatis Root, offers antioxidant, anti-inflammatory, and immune-stimulating properties, and may help maintain balance during the changing seasons.*

No sugar added.

Function: Respiratory Support, Immune Support, Anti-Inflammatory, Detoxifying*

Taste: Mildly bitter

Ingredients: Ban Lan Gen (Isatis Root) Powder

Directions: Dissolve 1/2 tsp of Ban Lan Gen into 8 oz of water
Recommended Water Temperature: 212˚F

Butterfly Pea Flower Powder (1 oz)

Native to Southeast Asia, butterfly pea blossoms have been used in traditional herbal medicine for centuries. This flower has a high content of anthocyanin, a beneficial antioxidant.* Our butterfly pea blossom powder dissolves quickly and easily and delivers a subtle earthy brew.

This magical tea has seen renewed popularity due to its stunning inky indigo hue and color-changing properties. Adding acidic ingredients, like lemon, changes the pH and the color of this tisane. It can be incorporated into a wide variety of beautiful food and beverage applications.

Naturally caffeine-free tea powder.

Find whole butterfly pea flowers here.

Ingredients: Organic Butterfly Pea Blossom Powder

Directions: Dissolve 1/2 tsp of powder into 8 oz of water
Recommended Water Temperature: 212˚F

Organic Chaga Mushroom Powder (1 oz)

Chaga, or Inonotus Obliquus, has been used as a folk medicine in Siberia, Northern Europe, and Asia for centuries. In the last several decades, many scientific studies have examined the incredible medicinal properties of this mushroom.* Chaga is a wood-like fungus that grows primarily on birch trees and absorbs beneficial compounds and nutrients directly from its host.

Considered an immunostimulant, Chaga offers antioxidant and anti-inflammatory benefits.* Read more about the medicinal benefits of Chaga Tea on our blog.

Shop our chai blend using Chaga Mushroom: Mushroom Chai

Naturally caffeine-free mushroom tea powder.

Function: Immune Support, Anti-Inflammatory, Heart Health, Stress Reduction*

Taste: Pleasant, earthy and slightly bitter

Ingredients: Organic Wild-Crafted Chaga Mushroom Powder

Directions: Dissolve 1/2 tsp of tea powder into 8 oz of water
Recommended Water Temperature: 212˚F

Organic Cordyceps Mushroom Powder (1 oz)

Sometimes called the “Olympic Mushroom,” Cordyceps has been used for centuries in Tibetan and Chinese healing modalities to increase vigor and vitality.* Energizing to the body and mind, Cordyceps is used to promote athletic performance, improve mental clarity, and increase libido.* Cordyceps has been shown to increase oxygen utilization and may help you breathe more efficiently at high altitudes.*

Cordyceps mushrooms also have a high concentration of beta-glucans and cordycepin that offer anti-inflammatory and immune boosting benefits.

Shop our chai blend using Cordyceps Mushroom: Mushroom Chai

Naturally caffeine-free mushroom tea powder.

Function: Energy Boost, Immune Support, Respiratory Support, Athletic Performance*

Taste: Earthy and bitter; similar taste to raw cacao powder

Ingredients: Organic Powdered Cordyceps Mushrooms

Directions: Dissolve 1/2 tsp of tea powder into 8 oz of water
Recommended Water Temperature: 212˚F

He Shou Wu Powder (1 oz)

He Shou Wu Root, also known as Fo-Ti, has a long history of use in traditional Chinese medicine for promoting longevity and vigor.* With antioxidant and anti-inflammatory properties, this rejuvenating root extract may help promote balance in the body and support healthy aging.*

He Shou Wu is also used in Chinese herbal medicine to strengthen heart health, promote brain function, improve sleep, and increase energy in a grounding way.*

Function: Anti-Aging, Energy Boost, Immune Support, Sleep Support*

Taste: Bitter, sweet, astringent

Ingredients: Powdered He Shou Wu Root

Directions: Dissolve 1/2 tsp of He Shou Wu Powder into 8 oz of water
Recommended Water Temperature: 212˚F

Hojicha Roasted Green Tea Powder (1 oz)

Hojicha is a roasted green tea with a wonderfully smooth flavor and nutty caramel notes. The traditional roasting process hojicha undergoes leaves it with little to no bitterness and low levels of caffeine.

Our finely ground Hojicha Powder is versatile and can be used in a range of dessert and beverage applications. Try it on its own or create a rich hojicha latte. Due to its low caffeine content, hojicha can be enjoyed any time of day or night.

Looking for our loose leaf Bancha Hojicha? Find it here.

Ingredients: Hojicha Roasted Green Tea Powder

Directions: Dissolve 1/2 tsp of Hojicha Powder into 8 oz of water and stir well
Recommended Water Temperature: 185˚F

Organic Kuwacha Mulberry Leaf Powder (1 oz)

Kuwacha, or mulberry leaf tea, is a naturally caffeine-free tisane made from finely ground mulberry leaves. Kuwacha is well-known for its high vitamin, mineral, and antioxidant content and is highly regarded in traditional medicine.

Mulberry leaves are a natural source of GABA, quercetin, chlorophyll, zinc, potassium, iron, calcium, carotenoids, vitamins (A1, B1, B2, C), and fiber. Many of its potential health benefits are attributed to its 1-deoxynojirimycin (DNJ) content. DNJ is a naturally occurring compound found in mulberry leaves that has been studied for its effects on blood sugar levels and carbohydrate absorption.

Delight your senses with this smooth, mellow, and well-rounded tisane, perfect for any time of day. The taste is reminiscent of green tea with grassy and vegetal notes but without any astringency.

Naturally caffeine-free herbal tisane.

Ingredients: Organic Kuwacha (Mulberry Leaf) Powder

Origin: Kagoshima, Japan

Directions: Dissolve 1/2 tsp of powder into 8 oz of water
Recommended Water Temperature: 185˚F

Organic Lion's Mane Mushroom Powder (1 oz)

Commonly used in both Chinese and Japanese traditional medicine, Lion’s Mane is best known for supporting brain health and cognitive performance.* This adaptogenic mushroom is traditionally used to promote immune health, positively impact mood, and reduce mild anxiety.*

Shop our chai blend using Lion's Mane Mushroom: Mushroom Chai

Naturally caffeine-free mushroom tea powder.

Function: Mental Clarity, Stress Reduction, Anti-Inflammatory, Immune Support*

Taste: Slightly nutty and earthy

Ingredients: Organic Powdered Lion's Mane Mushrooms

Directions: Dissolve 1/2 tsp of tea powder into 8 oz of water
Recommended Water Temperature: 212˚F

Organic Ceremonial Grade Matcha Tea Powder

Made famous by Japanese Zen monks, matcha tea has been used for centuries to create a sense of calm and focused alertness in both meditation and mindful living. Its harvest and production has been refined to a skillful art while its method of tranquil enjoyment has culminated in the sacred Japanese tea ceremony.

This particular matcha is produced from the earliest Spring-harvested tea leaves, which have been deliberately shaded to increase the sweetness, as well as the chlorophyll and amino acid levels, before being carefully stone-ground and packaged. Vibrant green with a complex and smooth taste of grassy and nutty sweetness, it is truly an extraordinary tea.

Ceremonial Grade Matcha is great for creating a high-quality sipping tea, while Culinary Grade Matcha is designed to be added to smoothies, baked goods, or other creative tea recipes. Read more about the differences between ceremonial and culinary grade matcha on our blog.

Ingredients: Organic Ceremonial Grade Matcha Green Tea powder

Directions for Traditional Preparation (makes 8oz of Matcha):
Measure 1 tsp Matcha with a bamboo spoon and sift into a matcha bowl or chawan. Next, pour 2 oz of water heated to approximately 175°F into the bowl and whisk into a smooth paste. Add 6 oz of water and whisk vigorously with a bamboo whisk until it forms a thick "froth." Thereafter, the mighty brew is sipped directly from the bowl.

View our Step-By-Step Recipe with Photographs

Culinary Grade Matcha Tea Powder

Made famous by Japanese Zen monks, Matcha has been used for centuries to create a sense of calm and focused alertness in both meditation and mindful living. Its harvest and production have been refined to a skillful art while its method of tranquil enjoyment has culminated in the sacred Japanese tea ceremony.

Culinary Matcha is produced from the second round of harvest in late spring, known as second-flush. Lighter in color and more robust in flavor than Ceremonial Matcha, this matcha shines through in lattes, smoothies, and baked goods with a powerfully nutty, green, umami flavor.

Unlike Culinary Matcha, Ceremonial Matcha is best enjoyed unsweetened as traditional straight matcha tea. Learn more about thedifferences between ceremonial and culinary grade matcha on our blog.

Ingredients: Culinary Grade Matcha Green Tea powder

Directions for Traditional Preparation (makes 8oz of Matcha):
Measure 1 tsp Matcha with a bamboo spoon and sift into a matcha bowl or chawan. Next, pour 2 oz of water heated to approximately 175°F into the bowl and whisk into a smooth paste. Add 6 oz of water and whisk vigorously with a bamboo whisk until it forms a thick "froth." Thereafter, the mighty brew is sipped directly from the bowl.

Moringa Leaf Powder (1 oz)

Made from the dried leaves of the Moringa tree, this adaptogenic superfood powder may help fight free radicals, counteract inflammation, fortify the body’s defenses, and restore balance to your stress response system.*

Sometimes called the “miracle tree,” Moringa has been used for thousands of years in traditional medicine and is revered as a nutritional powerhouse. Each part of the tree is valuable; the leaves, roots, seed pods, resin, and flowers are all considered healing herbs with potent medicinal properties. Moringa is a complete protein containing all nine essential amino acids, high in iron, and antioxidant and vitamin-rich.

Function: Stress Reduction, Immune Support, Energy Boost, Blood Sugar Support*

Taste: Earthy, slightly bitter, grassy undertones

Ingredients: Powdered Moringa Leaves

Directions: Dissolve 1/2 tsp of Moringa Powder into 8 oz of water
Recommended Water Temperature: 212˚F

Organic Mushroom Chai Tea Powder (1 oz)

Mushroom Chai powder offers numerous health benefits and a delicious, spicy chai taste. This blend of functional, adaptogenic mushrooms, including Reishi, Cordyceps, Lion’s Mane, and Chaga, may help alleviate stress and promote vitality for the whole body.*

Dissolve this tea powder in water or blend with your choice of milk to make a calming chai latte style brew.

Naturally caffeine-free mushroom tea powder.

100% Organic Ingredients: Reishi Mushroom, Maitake Mushroom, Cordyceps Mushroom, Shiitake Mushroom, Lion’s Mane Mushroom, Turkey Tail Mushroom, Chaga Mushroom, Cinnamon, Ginger, and Nutmeg

Directions: Dissolve 1/2 tsp of tea powder into 8 oz of water
Recommended Water Temperature: 212˚F

Organic Reishi Mushroom Powder (1 oz)

Known as the “mushroom of immortality,” Reishi is ideal for daily wellness and immune support.* In traditional Chinese medicine, Reishi Mushroom is considered a qi, or vital energy, tonic that promotes longevity and strengthens the body. Modern uses include sleep support, stress management, mood support, and cognitive performance.*

Shop our chai blend using Reishi Mushroom: Mushroom Chai

Naturally caffeine-free mushroom tea powder.

Function: Immune Support, Energy Boost, Mood Balancing, Sleep Support*

Taste: Earthy and bitter

Ingredients: Organic Powdered Reishi Mushrooms

Directions: Dissolve 1/2 tsp of tea powder into 8 oz of water
Recommended Water Temperature: 212˚F

White Ginseng Powder (1 oz)

Native to the mountainous terrain between China and Korea, White Ginseng (Panax Ginseng) is considered more stimulating and invigorating than American Ginseng and is traditionally used as a tonic to increase vigor and enhance athletic performance.*

As an adaptogen, White Ginseng Powder may help the body adapt to internal and external stressors, boost energy and mental clarity, and regulate the immune system and blood sugar levels.*

See also American Ginseng and Red Ginseng Root.

Function: Energy Boost, Immune Support, Mental Clarity, Blood Sugar Support*

Taste: Slightly sweet with a bitter aftertaste

Ingredients: White Ginseng Powder (Panax Ginseng)

Directions: Steep 1/2 tsp of White Ginseng Powder for every 8 oz of water
Recommended Water Temperature: 212˚F

Mouth Sore Herbal Formula (1 oz)

Mouth Sore Soother is a gentle, all-natural Chinese herbal remedy specially formulated to support oral health.* This formula features a selection of herbs traditionally used for their soothing and anti-inflammatory properties.

Designed to be brewed like tea, Mouth Sore Soother comes in convenient, easy-to-use granules.

Function: Soothe and promote healing of mouth sores and ulcers.*

Ingredients: Gan Cao (Licorice Root), Tian Men Dong, Mai Men Dong, Xuan Shen, Jin Yin Hua (Honeysuckle Flower), Sugar

How to take: Mix 1 tsp with 16 oz of hot water. Wait until it cools down, drink when it's warm.

Stress-Less Stomach Herbal Formula (15 grams)

Chronic stress can disrupt your gut health, leading to a domino effect on your overall well-being. Take a proactive approach to maintaining a balanced gut with Stress-Less Stomach. This herbal remedy is formulated with premium Chinese herbs to nourish the gut-brain connection and promote digestive well-being.*

Designed to be brewed like tea, Stress-Less Stomach comes in convenient, easy-to-use granules.

Function: Unwind & Digest

Ingredients: Xiang Fu, Zhi Qiao, Yan Hu Suo, Bai Shao, Gan Cao (Licorice Root)

How to take: Mix 1/4 tsp Stress-Less Stomach with 8 oz of hot water. Wait until it cools down, drink when it's warm.

Tummy Soothe Herbal Formula (15 grams)

This concentrated, sugar-free, herbal formation can be easily dissolved in warm water or tea for a nurturing drink that quickly supports healthy digestion, assimilation, and optimal metabolic function.* Reach for Tummy Soothe to calm digestive imbalance after symptoms arise.

Tummy Soothe also makes a perfect travel companion and may help ease digestive upset caused by unfamiliar foods, jet lag, or changes in routine.*

Function: Digestion Support*

Ingredients: Huang Qin, Jiu Li Xiang, Mu Xiang, Fu Ling, Bai Shao, Shu Di Huang

How to take: Mix 1/4 tsp Tummy Soothe with 8 oz of hot water. Wait until it cools down, drink when it's warm.

Gan Mao Qing Re Cold Support Granules (1 oz)

Gan Mao Qing Re is traditional Chinese herbal formula that is used to relieve symptoms of the common cold and flu, including headache, fever, body aches, runny nose, cough, and sore throat.* It is recommended to take this herbal remedy at the first sign of a cold to help fortify the immune and upper respiratory systems.*

The granules are made from a blend of herbs that have potent anti-inflammatory and antiviral properties and cooling energetic actions.*

How to take: Mix 1 tsp Ganmao Qingre with 16 oz of hot water. Wait until it cools down, drink when it's warm.

Ingredients: Jing Jie (Chinese Catnip), Bo He (Peppermint), Fang Feng (Siler Root), Chai Hu (Bupleurum Root), Zi Su Ye (Purple Perilla Leaf), Ge Gen (Kudzu Root), Jie Geng (Balloon Flower Root), Xing Ren (Apricot Seed), Bai Zhi (Angelica Root), Ku Ding Cha (Kuding Tea), Lu Gen (Reed Rhizome)

Lianhua Qingwen Immune Support Granules (1 oz)

Lianhua Qingwen granules combine potent herbs and roots commonly used in traditional Chinese medicine to support respiratory function, inhibit inflammation, and boost the immune system.* This medicinal blend offers broad-spectrum anti-viral properties, and may help the body defend against respiratory diseases and soothe mild symptoms, such as fever, cough, and fatigue.*

How to take: Mix 1 tsp Lianhua Qingwen with 16 oz of hot water. Wait until it cools down, drink when it's warm.

Ingredients: Lian Qiao (Forsythia Fruit), Jin Yin Hua (Honeysuckle Flower), Yu Xing Cao (Herba Houttuyniae), Da Huang (Rhubarb Root & Rhizome), Hong Jing Tian (Rhodiola Rosea), Ban Lan Gen (Isatis Root), Xing Ren (Apricot Kernel), Huo Xiang (Patchouli), Bo He (Peppermint)