Mugicha Roasted Barley
Mugicha Roasted Barley
Mugicha Roasted Barley Tea Bags
Healthy, hearty, and delicious, our Roasted Barley Mugicha tea bags can used as a great alternative to coffee. Mugicha delivers a rich and dark infusion and a toasty flavor with a hint of bitterness. High in antioxidants and fiber, Mugicha tea offers numerous medicinal properties.*
Mugicha can be brewed hot or cold. For cold brewing, steep one tea bag in 32 oz of water in the fridge overnight.
Naturally caffeine-free.
Ingredients: 100% Roasted Barley Mugicha
Directions: Steep 1 tea bag for every 32 oz of water (can brew 2 times)
Recommended Water Temperature: 212˚F
Steeping Time: 3 - 5 minutes
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, or prevent disease. Do not use during pregnancy, while nursing, on medication, or for prolonged periods of time without the supervision of a qualified health practitioner.
