This chlorophyll-rich green tea has a particularly fresh green aroma and umami flavor famous amongst connoisseurs of green tea in the traditional Japanese style.
Ingredients: First-flush Spring-Harvested Japanese Sencha Green Tea
Steep 1 tsp. of tea for every 8 oz of water that you use
Recommended Water Temperature: 175˚F
Steeping Time: 1 - 2 minutes